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  • Recipe (Dairy-free): Chocolate Ice “Cream”

    21 February 2019
    || 0 comments
    || Sara

    Serves 2

     

    3 bananas, sliced and frozen
    2 tsp cacao powder, unsweetened
    1 tbsp almond butter

     

    Instructions

     

    Place frozen bananas in food processor and blend until smooth (a few minutes). You may have to stop a few times to scrape the sides.

     

    Add cacao powder and almond butter and blend until mixed well.

     

    Serve & enjoy!

     

    Tip: You can make this in advance and freeze in an airtight container.

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